ASIC, a coffee science source, has a redesigned Web site with downloadable papers, conference registration, and membership information.

 

Since 1963, the International Coffee Science Association (ASIC) has provided a forum for the coffee scientists and technologists from all over the world to present and discuss every second year, alternatively in producing and consuming countries, the latest developments in all aspects of coffee science, technology, and coffee chemistry.  

 

The 20th Symposium is going to be held in Hawaii on the island of Kawaii from Oct 27-2003. Please see their registration page for more information.

 

Inquiries of the scientific program should be addressed to:

Dr. Remy Liardon

Nestle Product Technology Centre

CH - 1350 Orbe (Switzerland)

Phone: 41-24-442-7141

Fax: 41-24-442-7161

remy.liardon@rdor.nestle.com

 

Proceedings of all coffee science conferences can be ordered online. All abstracts are availabe free of charge.